Varieties: Agiorgitiko 100%
Type: Dry red wine
Protected Designation of Origin: Nemea
Vineyards: Sub-mountainous Nemea altitude 300 - 500 meters.
Period of vine harvest: Mid-September 22 - 24 ° Brix
After delivery, the grapes are pressed and remain in the tank for about 10 days under controlled conditions.
Ready to drink now, but the next 2 years.
Deep red colour with vibrant red/purple hues. Aromatic notes of red fruits, lavender, butter-scotch. Soft, with velvety tannins. Ideal with pasta with creamy or tomato sauce, mild meat flavours